This quick, easy pasta salad recipe comes together in under 30 minutes!
Super easy pasta salad – with pasta, tuna, cherry tomatoes, corn, olives, eggs, and a spoon of mayo.
YOU WILL NEED:
- 100 g (2 cups) of uncooked pasta
- 2 cans tuna, drained
- 2 tablespoons chopped leeks
- 3 medium tomatoes
- 2 tabelspoons chopped olives
- 100 g (1/2 cup) sweet corn
- 2 tablespoons mayonnaise
- 1 teaspoon oregano
- 1 teaspoon chopped basil
- 2 hard boiled eggs
- salt and pepper to taste
DIRECTIONS:
-
Bring a large pot of salted water to a boil. Place pasta in the pot, cook according to instructions, until cooked, and drain. Let cool.
- Toss cooked pasta in a large bowl . Add tuna, leeks, tomatoes, olives, corn, mayonnaise, eggs and season to taste. Gently mix until evenly combined.
- Cover, and refrigerate for at least 30 minutes before serving.
